Description:

One unit of Radish bunch contains three numbers of Radish

Nutritional Facts - 

Radish is is low in Saturated Fat, and very low in Cholesterol. It is very rich in Dietary Fiber, Vitamin C, Folate and Potassium. It is also a good source of Riboflavin, Vitamin B6, Calcium, Magnesium, Copper and Manganese

Benefits - 

Radish health benefits include production of bile. Bile is one of the most important parts of good digestion, and also helps to assists both the liver and gallbladder. It facilitates digestion, water retention, and alleviates constipation, which is one of the major causes of piles also referred to as haemorrhoids. Radish juice also soothes the digestive and excretory system, further relieving the symptoms of piles. Radishes are diuretic in nature, which means that they increase the production of urine. Radish juice also helps reduce inflammation and may relieve the burning sensation during urination. It may also inhibit infections in the kidneys and urinary system, thus helping the treatment of various urinary conditions that are exacerbated by excess toxins in the system

Disclaimer - The information mentioned above is compiled from data collected from different sources and is purely intended for general viewership purpose only. They should not be used for any diagnostic and or prescriptive purpose. For accurate nutritional information, please consult your dietician and or a certified medical practitioner